Toot Toot. Yes that is me tootin my own horn on this recipe. I wanted to dive right into @BadFish_bbq sweet fire and blackened citrus rubs to see what the heck all the hype was about. Battered in a blacken citrus blend and fried to perfection then TOSSED in a Sweet Fire Garlic Mayo blend that I marinaded overnight. . First I truly believe this new Sweet Fire Garlic Mayo could be made in bulk and spread on errrthang. But mixed with the pungent Blacken Citrus shrimp it was l

I absolutely LOVE fish!! Any type, cooked any way!! Unfortunately my husband is allergic to shellfish and hates any of the sorts. When he is away for business, I GO TO TOWN!! Try this very Canadian recipe. It is not just for Pickerel or Walleye fish. Any white fish will work perfectily well with this recipe. My 2 year old every every bite. Prep Time: 5 Minutes Cook Time: 5 Minutes Total Time: 10 Minutes Serves: 4 Ingredients: Fish Batter: - Canola Oil - All purp

I love seafood.  ANY seafood.  My husband, not so such.  Actually he can't eat a lot of the stuff because he is allergic to Shell Fish a