Ever want to have a five-star meal without getting out of your pyjamas? Or How about surprising your love with a fancy date at home without going downtown Toronto? Canadian meal kits just got a classy overhaul. CHEFDROP meal kits are produced by FAME, such as Celebrity Chef, Food Network Top Chefs Canada Judge, Mark McEwan. ChefDrop Meal kits are by far one of Canada's classiest and best meal kit companies. Chefdrop meal kits make top restaurant-quality meals accessible to

As summer simmers we prepare for meal prep and quick weeknight supers (Do you say Dinner or Super?). Chicken is ALWAYS my go-to. It's healthy, quick, delicious, and IF you checked for that Raised by Canadian Chicken Farmers Logo QUALITY! - G I V E A W A Y - I've teamed up with @ChickenDotCA to give one lucky winner a Ninja Foodi 10-in-1 XL Pro Air Fry Oven for the month of August to help with your back to school/work meals.. It's simple to enter! How to Enter: - Like this p

Chicken Recipes are always a favourite because it is everyone's favourite weeknight meal, am I right? Canadian Chicken means quality raised chicken. It's how I feed my family. Chickens Farmers of Canada is giving back this month with an awesome giveaway. When I think about my family's favourite meals during the week, it always involves Chicken. It's healthy, quick, easy to prepare, and nutritious. It's why it's so important to me that I L O G O Check to see if it was rai

Chicken thighs, those delicious little dark pieces of meat that are extremely versatile to cook. Without much effort, they are delicious, juicy, and dare I say better than chicken breasts? I have always been a dark meat fan and I'm going to show you how to cook chicken thighs each and every way possible. Starting from the basics, I always look for the @ChickenDotCA #RaisedByCDNFarmer Logo when selecting chicken for my family. WHY? Canadian Chicken Farmers make up 78,000 jo

How does, "Holiday Turkey & Apple-Bacon Stuffing with Thyme Gravy, Parmesan-Chive Mash, Honey Butter Brussel Sprouts SOUND? Sure, that was a mouth full to say and also to eat. But wait, for the first time ever, @ChefPlate has added a dessert Item. A Brown Butter Fudge Brownie with Flaky Salt. A complete HOLIDAY MEAL KIT, delivered fresh to your door, portioned (large) for your family. . This Christmas is going to be the first without my big crazy family. It seems so daunt

Brisket is like the gift the keeps on giving. Leftovers can be even better than the original cook. Brisket leftover chili is always a go to but this fall, I thought I'd catch that Homemade Queso Craze and bring you... SMOKED QUESO BRISKET CHILI. Who doesn't like brisket leftover chili and who doesn't love homemade queso? I sure don't know anyone who doesn't love both. The fun part about this recipe is you make your own homemade queso and decide completely what you want to

How Do You Chicken Dance? Breast - Drumstick - Thigh BBQ Chicken Drumsticks are my absolute favorite. I'm a dark meat fan and are so versatile. Its the reason why when I partnered with @ChickenDotCa I was drawn to this recipe on Chicken.ca. The Hoisin BBQ Sauce, their beautiful red color, made them the perfect smoked chicken drumstick. Looking for that Chickens Farmers of Canada logo ensures I'm feeding my family healthy chicken Raised By a Canadian Farmer, and something I

This upcoming Thanksgiving, whether your baking your turkey in your oven or on your pellet smoker, this smoked turkey brine recipe will have every bite singing MOIST even if you hate the JUICY word. . Ingredients: Water (cover turkey) Apple Cider Vinegar (1/2 cup) Sugar (1/2 cup) Peppercorn (whole, 1 Tbsp) Garlic (6 cloves, minced) Salt (3 Tbsp) Rosemary (fresh sprigs x 3) Orange (1 whole, sliced) Lemon (1 whole, sliced) Directions: With this smoked turkey brine recipe, you

Nothing makes me more proud to be Canadian than knowing exactly where my chicken comes from. Looking for that, Raised By a Canadian Farmers Logo, ensures that not only am I providing my family with the highest quality chicken, but also supporting Canadian farmers during these times. Stay tuned as I create some delicious recipes from Chicken.ca with some fun IGTV videos along side some other fantastic Canadians @LeFitCook @DoTheDaniel I've teamed up with @ChickenDotCA to give

Did you know you could eat the beautiful flowers that grow off your zucchini plants? I love growing Zucchini and it is an extra treat to be able to eat its blossoms. Here in Ontario they are currently in season. So go out first thing in the morning, harvest the flowers before open, stuff them with some yumminess, coat and fry in a delicious batter. Even my toddler went nuts for these. Prep Time: 10 Minutes Cook Time: 5 Minutes Serves: 4 Ingredients: - Zucchini Flowers (6-1

Pancake battered chicken is scrumptious on it's own. Add a maple glaze and your favorite candy, well that's like a carnival ride of flavor in your mouth. This savory sweet treat will have everyone raving about how fun and delicious these are. Prep Time: 5 Minutes Cook Time: 15 Minutes Cook Down: 10 Minutes Total Time: 30 Minutes Serves: 4 Ingredients: Chicken Ball - Chicken (Breasts 2 or Boneless Thighs 4 cubed) - Pancake Mix (2 cups) - Water (1 1/3 cup) - Vegetable Oil (1 cu

When it comes to dinner, we put a lot of effort into mains, but we don't get our sides enough credit. They snuggle up close to our main pairing so nicely with them. This salty savory side dish is quick yet so delicious. When cabbage is fried with bacon your whole family will love it because after all bacon is life. Prep Time: 5 Minutes Cook Time: 20 Minutes Total Time: 25 Minutes Serves: 4-6 people Ingredients: - Cabbage (1/2 medium, chopped) - Bacon (4-5 slices, chopped) -

Not to sound corny or anything, but sometimes the side dish steals the show and in this instance it sure does. This 30 minute recipe is easy and fun your whole family will sure to love it. Ingredients: Corn (2 cans) Edamame (1/2 cup chopped) Flour (1 cup) Marble Cheese (1/2 cup) Eggs (2 large) Baking Powder (1 tsp) Garlic (3 cloves, minced) Parmesan Cheese (1/3 cup) Salt and Pepper (to taste) Chili Powder (1 tsp) Olive Oil (1/3 cup) Directions: 1. Rinse corn then add to a l

I wanted to name this blog: "How To Make The Most Moist Burger" but Justin Trudeau saying "moistly" took all the fun out of it for me. . Often what turns people off from a homemade burger rather then a frozen one is they can be dry or crumble on your grill. Over the years I've use a few none traditional hacks to ensure a mouth watering MOIST burger. . Tip One: Use Regular Ground Beef. DO NOT use lean ground beef. Tip Two: Don't use breadcrumbs. Instead panade some bread i

The Best Scalloped Potato Recipe. Easy to make, fun to eat.

There is something so comforting about bread bowls. In times like these, when a huge Easter feast with your extended family isn't on the menu from #SocialDistancing or you might not have the items in your fridge, coming up with a fun alternative brings everyone's mood up. Easter is one week away, how are you going to make the most of it? Prep Time: 1 Hour Cook Time: 30 Minutes Total Time: 1 Hour 30 Minutes Serves: 6 Ingredients: Water (3 cups, warm water) Active Dry Yeast (

I've been making this quick and simple Spanish rice for about 5 years now, tweaking it as I go. It is one of my husbands favorite side dishes, so it is in weekly rotation. This spicy side dish pairs well with Taco Tuesday, enchiladas, burritos, or Tequila night ;) Cook Time: 25 Minutes Serves: 6-8 Ingredients: - Diced Tomatoes (1 can with juice) - Onions (1 medium, diced) - Rice (white, minute rice, 1 cup) - Garlic (3 cloves, minced) - Cumin (1/2 Tbsp) - Chili Powder (1 tsp)

One of my families favorite Chinese food take out item is lemon chicken. Sticky, sweet, and tangy chicken full of flavor without all those take out mystery ingredients. #StayHome and try out one of your favorite take out favorites with this easy 30 minute recipe. Prep Time: 10 Minutes Cook Time: 20 Minutes Total Time: 30 Minutes Serves: 4-6 Ingredients: The Sauce: Lemon Juice (2 medium, juiced, approx 1 cup) Sugar (1/3 cup) Soy Sauce (2 Tbsp) Red Pepper Flakes (1 pinch, or m

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