This butter crusted prime rib roast has such a beautiful outer crust with little slivers of garlic pierced throughout, and a succulent perfectly pink interior. This holiday prime rib roast will have your family saying, move over turkey - smoked prime rib roast is here for the holidays. Butter crusted prime rib roast consists of a butter/garlic/onion paste that is generously rubbed over your whole holiday prime rib roast for a 24 hour marinade. To maximize the flavour even m
Buffalo Chicken Dip Pull Apart Bread has to be my all-time favourite bbq baking recipes. It's ooey gooey good and the whole family loves the cheese pulls. There is something intimate about sharing food with your family in such a fun way. Check out this fun pull apart bread recipe and dive in. Nothing means more to Canadians than summer days spent with family. We cherish those summer rays. @ChickenDotCA and I want to promote getting your family outside with fun Canadian C
Gangs all here!! Added a Gyber Pizza Oven to my arsenal of outdoor kitchen appliances. This home pizza oven has transformed my pizza experience from zero to 100 REAL QUICK. With temperatures soaring past 1000 degrees in less than 15 minutes - outdoor pizza ovens never looked so good. This Gyber Pizza Oven review comes from my first experience with a pizza oven. You are going to see firsthand how easy this home pizza oven was to use . I'm a newbie to the outdoor pizza oven
Easter appetizer ideas that involve individualized hand held ways to dive into your favourite Buffalo Chicken Dip Easter Appetizer. Using tinfoil to create the carrot shape, then wrap a Pilsbury Crescent Roll around it. This is one carrot everyone will be fighting over. This Easter I ensure I dress my @ChickenDotCA chicken up in it's finest. We are using a new hashtag this month #NoNakedChicken and want to see how you dress up your Canadian Chicken with whatever Rubs and S
Peppercorn sauce for steak is by far the most velvet sauce for a steak you can indulge in. This peppercorn sauce recipe is not complicated. This is a step by step tutorial on how to make peppercorn sauce. Ingredients:
Onions (1/3 cup, finely diced) Cream (1/4 cup) Beef Brother (1/2 cup) Butter (2 Tbsp) Peppercorn (Whole, roughly crushed)
Italian Seasoning (1/2 Tbsp)
Directions: In a large frying pan, add butter and onions on medium heat. Saute until onions are translucent
The Type What kind of beef ribs do you have? Beef short ribs have the meat sitting on top of the bone. They come both as a rack OR individual. Beef ribs have the meat in between the bones. The Prep Unlike pork ribs where you want to remove the silver skin, beef short ribs - you do not! Because the meat sits on top of the bone, leaving the silver skin on ensures the meat does not fall off the bone during the cooking process. You do, however, want to remove any large masses o
Some days it may be hard to find the energy to make an egg dish from scratch, but Burnbrae Farms’ egg innovation products are the perfect shortcut to enjoying the farm fresh taste of eggs, while saving time and effort. Check out this eggceptional dish for inspiration and for the full tutorial check out my stories! . If you want to go get Burnbrae Naturegg Simply Egg Whites for yourself, use coupon code "BOGO" at www.save.ca/eggcreations . #Ad #BurnbraeFarms #KeepYourSunnySide
I cannot get enough these days of butter chicken and have wanted to do a spin off recipe of it for some time. I was thinking pizza, or some roll up contraption. Then comes along #NationalChickenWingDay and boom there it is. Check out how made them
Join me tonight starting at 5:00pm @ScaleAndTailor @LouisianaGrills and @QueenOfThegGrill celebrate this Wednesdays #WCW AND National Chicken wing day as we throw down some wangs and talk about thangs L I V E.
Now more than ever, I’m craving comfort food. With Burnbrae Farms’ egg innovation products, I can quickly and easily create delicious, feel-good meals that are packed with nutrition and protein—like this dish!
Nothing says comfort like ooey gooey s'mores french toast made easy, nutritious, and flavorful with @BurnbraeFarms Naturegg Simply Egg Whites. Check my stories to see how this was created.
If you want to go get Burnbrae Naturegg Simply Egg Whites for yourself, use c
Spicing up side dishes, especially vegetable, not only accelerates the flavor but can add an extra element to date night. These zucchini roses are decadent FUN. Prep Time: 10 Minutes
Cook Time: 20 Minutes Total Time: 30 Minutes Serves: 4 Ingredients:
- Zucchini (1, sliced)
- Pizza Sauce ( Tbsp) - Pepperoni (1/2 cup) Directions: - Preheat your oven to 400 degrees. Spread a thin layer of pizza sauce at the bottom on a small baking dish. Slice your zucchini, long ways, very t
Pancake battered chicken is scrumptious on it's own. Add a maple glaze and your favorite candy, well that's like a carnival ride of flavor in your mouth. This savory sweet treat will have everyone raving about how fun and delicious these are. Prep Time: 5 Minutes Cook Time: 15 Minutes Cook Down: 10 Minutes Total Time: 30 Minutes Serves: 4 Ingredients: Chicken Ball - Chicken (Breasts 2 or Boneless Thighs 4 cubed) - Pancake Mix (2 cups) - Water (1 1/3 cup) - Vegetable Oil (1 cu
I've perfected my prime skills via oven so I had high expectations when trying to smoke this bad boy. Knowing I wanted a full bodied flavor with a thick crust, I went with a thick butter onion herb blend and marinaded for 24 hours. Ugh, can you say drool? Ingredients:
- Butter (1/2 cup softened)
- Olive Oil (1/2 cup)
- Paprika (1 Tbsp) - Italian Seasoning (1 Tbsp)
- Parsley (1 Tbsp)
- Onion (1 medium, roughly chopped)
1. Add all ingredients to your blender. Pul
With social distancing being what all the cool kids are doing these days :P Easter is a bit different this year. No gatherings with your extended family. That does not mean it can't be just as special.
I've partnered up with @LouisianaGrills to create a virtual potluck Easter dinner. Where everyone shares what they'll bring virtually for the big day. Let's come together and share what you made by using the hashtag #PelletGrillPotluck and join in on the fun. . Ingredients
You don't have all your family coming over for Easter dinner this year because of #SocialDistancing. You don't want to make a huge turkey feast, but still want to make it special? I got you!! Bringing a bird and stuffing to your table without all the fuss. This stuffed stuffing chicken will sure to please all your Easter cravings - #StayAtHome style. I've partnered up with @LouisianaGrills to create a virtual potluck Easter dinner. Where everyone shares what they'll bring
Getting some pork belly burnt ends on my @LouisianaGrills has been on my list to try for some time. These little crispy pieces of candy are worth the wait and even better the next day on a sandwich. We made them as a main but I think it would be such a crowd pleasure as an appetizer too (when this whole social distancing is a thing of the past).
I rubbed these bad boys down with some Sweet Heat Rub from @LouisianaGrills and setting my smoker at 275 degrees. I smoked them
There is something so comforting about bread bowls. In times like these, when a huge Easter feast with your extended family isn't on the menu from #SocialDistancing or you might not have the items in your fridge, coming up with a fun alternative brings everyone's mood up. Easter is one week away, how are you going to make the most of it? Prep Time: 1 Hour Cook Time: 30 Minutes
Total Time: 1 Hour 30 Minutes Serves: 6 Ingredients:
Water (3 cups, warm water)
Active Dry Yeast (
Nothing has me more excited these days then my new LG 700 pellet grill. Receiving it in the mail, smelling that new grill smell, putting it together, with endless recipe possibilities in mind.
Here are the easy steps I took to getting this grill ready for my first cook. If you've never cooked on one before consider it an all in one. You can grill, smoke, bake, and sear almost anything your heart desires and that is just what I'm about to do.
What do you want to see me