This is a GO TO recipe I make almost three times a week. Totally flexible by tossing with any vegetable you have on hand in your fridge. Check out how I did this roasted cauliflower and carrot side dish. Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Serves: 4 Ingredients: - Vegetables (Cauliflower, Zucchini, Carrots, Asparagus for examples) - Olive Oil (1/4 cup) - Parmesan Cheese (1/4 cup) - Pepper (to taste) - Garlic Salt (1 tsp) - Italian Seasoni

Last Nights Burgers turned into today salad. See how I turned this bun-less burger and toppings into a quick throw together 5 minute healthy delicious meal. Having my sons birthday weekend, I knew I wanted to eat whole and well this Monday with no bad carbs (aka bread nom nom). Feeling mega motivated today to get things done. The week and fresh and exciting. Just finished leg day and needed to fuel my body properly. LIKE FOLLOW SHARE!! SUBSCRIBE!! Hey if your interested fo