Shrimply Crab Buffalo Dip
Superbowl 2020 is next week and Y'all know I center food around any occasion I can!! I'm gearing up some solid appetizers to munch on throughout the game and this recipe is sure to be a crowd pleaser. Creamy seafood smothered in cheese with a solid kick, where can you go wrong? YOU CANT!! Who are you rooting for, 49ers or Chiefs? OR are you most looking forward to the Halftime performance?
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Total Time: 25 Minutes
Serves 6-8
Ingredients:
- Crab (Can, drained) - Shrimp (Approx 8 medium cooked, chopped) - Cream Cheese (1/2 cup, softened) - Sour Cream (1/4 cup)
- Mayo (1/4 Cup) - Buffalo Sauce (Prefer Frank's Hot Sauce) - Chili Sauce (1 Tbsp)
- Garlic (2 cloves, minced) - Ginger (1 Tsp)
- Salt and Pepper (to taste) - Cheese (1/2 cup marble, shredded) Instructions: 1. Preheat oven to 425 degrees. In a medium bowl add all ingredients except the cheese and mix thoroughly. 2. Pour mixture in a 9" circular pie dish. Spread evenly. Top with cheese. Bake for 20 minutes.
Bon Appetite
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