Butter Crusted Prime Rib Roast | Smoked Prime Rib Roast | Holiday Prime Rib Roast
This butter crusted prime rib roast has such a beautiful outer crust with little slivers of garlic pierced throughout, and a succulent...
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Kara From ScaleAndTailor
Nov 11, 20213 min
Chuck Roast Burnt Ends | Poor Mans Burnt Ends | Smoked Chuck Roast
Poor Mans Burnt Ends - One of my all-time favourite things to eat is Brisket Burnt Ends. Chuck Roast Burnt Ends give you the same...
Kara From ScaleAndTailor
Nov 8, 20213 min
Smoked Chicken Whole | Smoked Chicken | Smoked Whole Chicken
Doing a smoked chicken whole is one of my favourite ways to do chicken. The crispy skin has a beautiful rich colour thanks to its smoked...
Kara From ScaleAndTailor
Nov 5, 20213 min
Grilled Coq Au Vin | Coq Au Vin Made With Prosecco
Welcome to luxury with this grilled coq au vin recipe. Made with a creamy mushroom/shallot/garlic sauce with a surprise splash of...
Kara From ScaleAndTailor
Oct 20, 20212 min
Dill Pickle Stuffed Pork Tenderloin | Smoked Pork Tenderloin | Pork Tenderloin On The BBQ
Where my pickle fans at? This dill pickle stuffed pork tenderloin was NEXT LEVEL when doing pork tenderloin on the BBQ. It had a smokey...
Kara From ScaleAndTailor
Oct 12, 20212 min
Beer Can Cauliflower | BBQ Cauliflower | Smoked Cauliflower Recipe
Beer Can Cauliflower gets a steam bath from the inside out while getting crispy on the outside. The beer creates a sweet taste that will...
Kara From ScaleAndTailor
Oct 4, 20213 min
Buttery Chicken Pasta Bake with a Buttery Bacon Peppercorn Sauce | All In One Cast Iron Recipes
Buttery Chicken Pasta Bake with a Butter Bacon Peppercorn Sauce - why yes, you heard correctly. Fall All-In-One Pasta Bake F-L-E-X so...
Kara From ScaleAndTailor
Sep 30, 20214 min
Chateaubriand | Chateaubriand For Two | Chateaubriand Recipe
Chateaubriand, a decadent meal most enjoyed by two. What is chateaubriand? How to cook Chateaubriand? Here not only will you get the...
Kara From ScaleAndTailor
Sep 2, 20212 min
Peameal Bacon Roast | Peameal Bacon Recipes | Peameal Bacon on BBQ
Breakfast on a Monday? Holding onto summer like a stage five clinger with this peameal bacon roast. I did this peameal bacon on BBQ so I...
Kara From ScaleAndTailor
Aug 24, 20213 min
Maple Peach Galette | Peach Galette Recipe | BBQ Galette
Maple Peach Galette, just saying it aloud I feel makes me feel both rustic and comforted. Like a big warm hug. What I love about this...
Kara From ScaleAndTailor
Aug 20, 20212 min
Smoked Cream Cheese Block | Smoked Cream Cheese Recipe | BBQ Cream Cheese
Smoked cream cheese block is all the rage these days and now I know why. There is something about the way cream takes smoke, stays low...
Kara From ScaleAndTailor
Aug 9, 20212 min
Maple Mustard Brisket Burnt Ends | Brisket Burnt Ends Recipe | Smoked Brisket Burnt Ends
Smoked brisket burnt ends ARE the reason why I love doing a brisket. That barky goodness, mixed in with a double dose of smoke alongside...
Kara From ScaleAndTailor
Aug 8, 20213 min
Smoked Air Fryer Wings | Smoked Chicken Wings | BBQ Chicken Wings
My husband and I have been on a mission to make THE CRISPIEST WINGS EVER! and boy have I won him over with these smoked air fryer wings. ...
Kara From ScaleAndTailor
Jul 11, 20212 min
Smoked Lobster Claws | Lobster Claw Recipe | BBQ Lobster Claw
BBQ Crab Legs are next level. These beautiful smoked crab legs are marinated and smoked in a garlic butter mixture for the perfect -...
Kara From ScaleAndTailor
Jul 6, 20213 min
Bacon Weave Poutine Cone | Bacon Weave Cone | Bacon Weave Recipe
Bacon Weave Poutine Cone. Yes, you heard correct......bacon weave cone. Harness your fries and top them with whatever your heart...
Kara From ScaleAndTailor
Jun 30, 20212 min
Canadian Food | Beaver Tail Dessert | Canadian Poutine | Canadian Bacon
Canadian Food Groups, Canadian Bacon, Canadian Poutine, and Beaver Tail Desserts. Just kidding, but not really. Here in Canada, we take...
Kara From ScaleAndTailor
Sep 27, 20203 min
Smoked Osso Bucco | Best Osso Bucco Recipe
Smoked Osso Bucco has an extra added layer of flavour. The beef shank that is first smoked, then braised in a red wine reduction for a...
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