DIY Homemade Jerky is made easy with Pitboss Jerky Kits. With only three steps you are sure to have perfect smoked jerky. What does that mean? I'm looking for bright red smoked beef, translucent in colour, cartilage pulls when bent, and most importantly - CHEWY. WHAT BEEF TO USE When choosing your meat for your smoked jerky recipe, you want very lean beef. I used "Eye Of The Round" but can also flank steak. Lean meat means picking a beef that has little or no visible fat

Love is in the air with this Marry Me, Smoked Chicken Cordon Bleu. Cheezits crusted with an ooey gooey cheese and ham inside. This easy chicken cordon bleu recipe will have your whole family wanting more. Smoked right on my Louisiana Grills pellet smoker making it the best Smoked Chicken Cordon Bleu Recipe out there. We love on our families by feeding them every day, and that's exactly what our Chickens Farmers of Canada does. Over 90% of them are family ran and operated.

Trying to decide whether or not you think Butcher Paper for smoking is worth the investment? Go no farther. I've done it both ways, and I'm here to say, ITS WORTH IT! It helps keep your meat from drying out and keeps your beautiful bark all put together. There are too many pros to the peach or pink paper as some like to call it. Here is the scoop: DO I HAVE TO USE BUTCHER PAPER? To answer quickly, no. When using butcher paper for smoking, aluminium foil, or parchment paper

The brand new grill from Louisiana Grills that hit the market this August 2020, called Black Label Series is sleek, solid, and smart. Available in 800, 1000, and 1200 square inches of solid steel for all your smoking, grilling, searing, baking needs. With the new Louisiana Grills SmokeIT app to digitally control your grill with bluetooth or Wifi. View and control what your grill temperature is along with two built in temperature probes, giving you full control of your cook.