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Donuts In 20 Minutes

Writer's picture: Kara From ScaleAndTailorKara From ScaleAndTailor

Four Ingredients, No batter mixing, No dough rising donut recipe. Using @pillsbury country biscuits premade dough, make these donuts in a flash.

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The funny story behind this IGTV Live was that I went on 6pm Friday (aka 😍#NationalDonutDay ) and not only 24 hours later I delivered my second baby boy 🥰.

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Ingredients:

  • Pillsbury Country Biscuits

  • Vegetable Oil (2 cups)


Icing:

  • Icing Sugar (3/4 cup)

  • Milk (2 Tbsp)

  • Food Coloring (Optional)


Directions:

  1. In a large frying Pan add oil and put on medium high heat. Unwrap individual Pillsbury Biscuit. Punch a hole (I used the top of a Coke bottle).

  2. Once oil is not, place donut biscuit in. Cook for 2 minutes each side. Let cool on a plate with paper towel to let the oil dissipate.

  3. In a small bowl mix all icing ingredients together. Dip cooled donuts into icing, and enjoy.



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