If you love pulled pork but want to switch things up, let me introduce you to how to make pulled ham. It’s salty, sweet, tender, and ridiculously easy to make. Think all the comfort of pulled pork, but with that smoky, cured ham flavor that brings an extra depth of savory perfection — especially when you drizzle it in a rich maple mustard sauce. This recipe is slow-cooked, simple, and seriously addictive. Let me show you how to make pulled ham together.

Bacon & Onion Scalloped Potatoes: The Ultimate Comfort Food Side Dish. If there were ever a side dish that could steal the spotlight from the main course, it’s bacon and onion scalloped potatoes. Creamy, cheesy, smoky, and layered with love, this recipe takes a classic and cranks it up with crispy bacon and thinly sliced onions that add depth and a little drama to every bite.

Chicken Recipes are always a favourite because it is everyone's favourite weeknight meal, am I right? Canadian Chicken means quality...

Nduja is a soft spreadable salami showing up around town these days. Nduja Recipes are so versatile. Placed on your charcuterie boards...