How To Make Bat Wings. Halloween BBQ Ideas.

How to make BAT WINGS to give you Halloween BBQ ideas. These spooky chicken wings that resemble bats is such a fun way to feed your family some Halloween fun. Bat wings done in a dark marinate, grilled or cooked, to a crispy delicious bite. Here you can find all the Halloween BBQ ideas with this tutorial on how to make bat wings. Let's make these Halloween bat wings together.

WHAT YOU WILL NEED

Grill or Oven (I used my Pit Boss Grills Champion Barrel)

RotoQ 360 Rotisserie & XL Basket

The RotoQ 360 is the first self winding rotisserie that can go in any grill or oven. With 40 cranks you can get up to 60 minutes of rotisserie action. Check them out here!

HOW TO MAKE BAT WINGS

INGREDIENTS

Chickens Wings (whole, 6-12)

Honey Garlic Marinade

Olive Oil (1/4 cup)

Soy Sauce (1/4 cup)

Red Wine Vinegar (3 Tbsp)

Honey (1/4 cup)

Garlic (3 cloves, minced)

Black Food Coloring (10 drops)

INSTRUCTIONS

For this bat wing recipe you will want to marinade the wings for 24 hours. Using a large ziploc bag or bowl, add all the honey garlic marinade ingredients and mix thoroughly. Add your chicken wings to the bag or bowl, seal, and place in your refrigerator. You will want to flip the bag once to give even marinating throughout the 24 hour period.

You'll want to use a toothpick to pull the drum and flat apart to look more like a bat. This step is optional but does help.

Once you've marinated the bat wings, preheat your grill or oven to 300 degrees. Place your wings into the XL basket, close, and wind up 40 times for full charge. Rotisserie your bat wings in the XL basket for approximately 1 hours or until your chicken wings become crispy and have an internal temperature of 165-185 degrees. Enjoy!