top of page
Writer's pictureKara From ScaleAndTailor

Balsamic Fire Roasted Vegetables | Smoked Veggies | Smoked Veggies Recipe


Smoked Veggies Recipe. Balsamic Fire Roasted Vegetables

You'll eat your veggies once you realize with only 4 ingredients, 30 minutes, you can have sweet and savoury balsamic fire roasted vegetables. These crispy smoked veggies have an ooey gooey balsamic glazed that will send your tastebud flying. Your family will be fighting over this smoked veggie recipe.


INGREDIENTS

Vegetables of Choice

Olive Oil (1/4 cup)

Balsamic Vinegar (2 Tbsp - I used Zoe Olive Oils, Mango White Balsamic)

Sea Salt (1 tsp) Pepper ( 1/4 tsp)

Rosemary (fresh, 2-3 twigs)

DIRECTIONS

SMOKED

Preheat your pellet smoker to 425 degrees. Prepare your vegetables. Depending on the size of your vegetables you can either place them directly on the grill, use a grill tray, or even a baking sheet.


In a bowl, add all of your smoked veggies. With this smoked veggie recipe, we will coat the vegetables in olive oil and then place them on the surface you're using to cook them. Sprinkle the sea salt, pepper and rosemary. You will want to smoke these Balsamic Fire Roasted Vegetables for approximately 20 minutes or to the tenderness you prefer.


Ensure to leave 5 minutes towards the end to add your balsamic vinegar. I used Zoe Olive Oil - Mango White Balsamic. Such a sweet and clean taste. Once veggies are almost done to your tenderness, toss some balsamic over your veggies and let roast for another 5 minutes, almost caramelizing it.


Smoked Veggies. Smoked Veggies Recipe.  Balsamic Fire Roasted Vegetables
Balsamic Fire Roasted Vegetables. Smoked Veggies Recipe. Smoked Veggies

BAKED

Preheat your oven to 425 degrees. Prepare your vegetables. Place them on a baking sheet (i use parchment paper to help with clean up, but not needed).


In a bowl, add all of your smoked veggies. With this smoked veggie recipe, we will coat the vegetables in olive oil and then place them on the surface you're using to cook them. Sprinkle the sea salt, pepper and rosemary. You will want to smoke these Balsamic Fire Roasted Vegetables for approximately 20 minutes or to the tenderness you prefer.


Ensure to leave 5 minutes towards the end to add your balsamic vinegar. I used Zoe Olive Oil - Mango White Balsamic. Such a sweet and clean taste. Once veggies are almost done to your tenderness, toss some balsamic over your veggies and let roast for another 5 minutes, almost caramelizing it.


LIKED THIS RECIPE? CHECK THIS OUT


WANT TO SEE ME DAILY? JOIN ME ON INSTAGRAM FOR DAILY STORIES



Recent Posts

See All

4 Comments


MZKO QPFQ
MZKO QPFQ
Nov 21

google seo google seo技术飞机TG-cheng716051;

03topgame 03topgame

Jogos JOGOS

Fortune Tiger Fortune Tiger;

Fortune Tiger Slots Fortune Tiger…

Fortune Tiger Fortune Tiger;

EPS машины EPS машины;

Fortune Tiger Fortune Tiger;

EPS Machine EPS Cutting Machine;

EPS Machine EPS and EPP…

EPP Machine EPP Shape Moulding…

EPS Machine EPS and EPP…

EPTU Machine ETPU Moulding Machine

EPS Machine EPS Cutting Machine;

Like

CBKM BOCU
CBKM BOCU
Nov 01

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPS Machine EPS Block…

EPS Machine EPS Block…

EPS Machine EPS Block…

AEON MINING AEON MINING

AEON MINING AEON MINING

KSD Miner KSD Miner

KSD Miner KSD Miner

BCH Miner BCH Miner

BCH Miner BCH Miner

Like

CBKM BOCU
CBKM BOCU
Oct 31

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPTU Machine ETPU Moulding…

EPS Machine EPS Block…

EPS Machine EPS Block…

EPS Machine EPS Block…

AEON MINING AEON MINING

AEON MINING AEON MINING

KSD Miner KSD Miner

KSD Miner KSD Miner

BCH Miner BCH Miner

BCH Miner BCH Miner

Like

HAZMAT BBQ
HAZMAT BBQ
Apr 21, 2021

So yummy 😋

Like
bottom of page